Benedicte & Stephane Tissot Arbois Les Bruyeres Chardonnay
Tissot Chardonnay Les Bruyères is made according to the traditional method. The harvest is pressed when it arrives in the winery and after racking the must statically it ferments under the action of native yeasts, those that were already on the grape. It ferments and is aged in barrels for about 24 months.Tissot Chardonnay Les Bruyères is a white wine from a plot in Arbois that is fermented and aged in barrels. A concentrated and structured wine.
Tissot Chardonnay Les Bruyères is made according to the traditional method. The harvest is pressed when it arrives in the winery and after racking the must statically it ferments under the action of native yeasts, those that were already on the grape. It ferments and is aged in barrels for about 24 months.Tissot Chardonnay Les Bruyères is a white wine from a plot in Arbois that is fermented and aged in barrels. A concentrated and structured wine.
Tissot Chardonnay Les Bruyères is made according to the traditional method. The harvest is pressed when it arrives in the winery and after racking the must statically it ferments under the action of native yeasts, those that were already on the grape. It ferments and is aged in barrels for about 24 months.Tissot Chardonnay Les Bruyères is a white wine from a plot in Arbois that is fermented and aged in barrels. A concentrated and structured wine.