Chicken with Mushroom Cream Sauce - July 2020

Rioja Seafood Paella - August 2020

Tuscany Wild Boar Ragu - September 2020

Butternut Squash Soup - October 2020

Braised Lamb Shoulder with Autumn Roots - November 2020

Mushroom Risotto - December 2020

Frico Caldo - January 2021

Schnitzel with Mustard Fingerling Potatoes - February 2021

Mussels Schmussels - March 2021

Greek Salad and Dolmades - April 2021

Honey and Cardamom Roasted Carrots with Italian-American Meatballs - May 2021

Portuguese Cataplana (Seafood Stew) - June 2021

Indian Chicken Biryani Rice - July 2021

Honey and Sherry Glazed Pork Ribs - August 2021

Cassoulet- September 2021

Pasta all Norma - October 2021

Coq au Riesling - November 2021

Berner Würstel with Onion Jam and Sauerkraut - December 2021

Cannelloni with Brocciu and Chard - January 2022

West Coast Alpine Fondu- February 2022

Comté Torte - April 2022

Salmon Fish Tacos - May 2022

Homemade Pizza - July 2022

Ratatouille - August 2022

Khachapuri Adjaruli (Georgian Cheese Bread Boat) - September 2022

Crab Rolls - October 2022

Braised Cornish Game Hen with Roasted Fennel and Apples - December 2022

Galbi Korean Short Ribs - January 2023

Genral Tso’s Chicken - February 2023

Grilled Lamb Shank - March 2023

Canederli - speck, cheese, and bread dumplings - April 2023

Pasta alla Norcina - May 2023

Caponata - July 2023

Salmon Burgers with Fennel Slaw and Remoulade - August 2023

Catalan Fideuà - September 2023

Tartiflette - November 2023

Beef Bourguignon - December 2023

Honey Walnut (or Pecan) Prawns - January 2024

Goulash - September 2024